tag:blogger.com,1999:blog-4880603295507070479.post7505104955611136189..comments2024-03-12T06:37:11.027-05:00Comments on A Good Appetite: Recipes to Rival - A Taste of Italykathttp://www.blogger.com/profile/10462007067131792229noreply@blogger.comBlogger12125tag:blogger.com,1999:blog-4880603295507070479.post-13628230189136805192009-08-17T15:56:46.507-05:002009-08-17T15:56:46.507-05:00The 10 year old balsamic vinegar addition to your ...The 10 year old balsamic vinegar addition to your bruschetta is making my mouth water. YUM!Debyihttps://www.blogger.com/profile/13165369099891638162noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-17570279188342869382009-08-08T07:59:05.432-05:002009-08-08T07:59:05.432-05:00For me, pouring limoncello over vanilla icecream w...For me, pouring limoncello over vanilla icecream works better than sorbet (I get the balance wrong and there is too much alcohol so it doesn't freeze).<br /><br />The bruschetta looks lovely!Alicia Foodycathttps://www.blogger.com/profile/11931796992646884249noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-78531256319735675772009-08-04T12:42:21.570-05:002009-08-04T12:42:21.570-05:00The limoncello looks wondeful, I had contemplated ...The limoncello looks wondeful, I had contemplated sorbet but wasn't sure how the alchol would effect freezing, I am looking forward to seeing what you do with it. In the mean time it sure is purty :)<br /><br />The brushetta really does show off those wonderful fresh tastes.Temperancehttps://www.blogger.com/profile/16522199035103333678noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-92208791827793281362009-08-03T12:24:30.336-05:002009-08-03T12:24:30.336-05:00everything looks great, I love the how colorful yo...everything looks great, I love the how colorful your bruschetta is!Sarahttp://www.imafoodblog.comnoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-24331788403394386222009-08-02T12:48:49.449-05:002009-08-02T12:48:49.449-05:00lovely bruschetta! how terrific that you used bot...lovely bruschetta! how terrific that you used both red and yellow maters. :)gracehttps://www.blogger.com/profile/02368850949339758604noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-46293339446406809922009-08-02T01:36:27.794-05:002009-08-02T01:36:27.794-05:00great job! i look forward to the sorbet :Pgreat job! i look forward to the sorbet :PLaurenhttps://www.blogger.com/profile/16649672574433035398noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-64519912681881095952009-08-01T22:12:14.469-05:002009-08-01T22:12:14.469-05:00Oh wow, limoncello sorbet. SOunds wonderful.
I a...Oh wow, limoncello sorbet. SOunds wonderful.<br /><br />I am very late here putting up my post.<br /><br />I love your bruschetta pictures!Lorihttps://www.blogger.com/profile/16945911444997924849noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-66365265595586080352009-08-01T20:01:18.669-05:002009-08-01T20:01:18.669-05:00I've been wanting to make limoncello for ages ...I've been wanting to make limoncello for ages - thanks for the motivation - it looks great.gizhttps://www.blogger.com/profile/03909193699597525772noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-2150974782733658372009-08-01T15:49:05.693-05:002009-08-01T15:49:05.693-05:00I have a batch of Limoncello I just made too. I us...I have a batch of Limoncello I just made too. I used Giada's recipe on Food Network. It came out great. I have been serving it with club soda.Ronda Kisnerhttps://www.blogger.com/profile/08536891050835666925noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-83390792025786293812009-08-01T15:37:01.389-05:002009-08-01T15:37:01.389-05:00Beautiful photos! I haven't tasted my limonce...Beautiful photos! I haven't tasted my limoncello, either, but I like your idea of making sorbet with it.Madam Chowhttp://www.mzkitchen.comnoreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-3105657036627835842009-08-01T15:08:27.307-05:002009-08-01T15:08:27.307-05:00Your bruschetta looks delicious! I bet the limonc...Your bruschetta looks delicious! I bet the limoncello will be very good in a sorbet!Heather Bhttps://www.blogger.com/profile/03955891197313325604noreply@blogger.comtag:blogger.com,1999:blog-4880603295507070479.post-55168991042477599822009-08-01T11:28:47.150-05:002009-08-01T11:28:47.150-05:00Kathy--I made lemoncello last year and used vodka-...Kathy--I made lemoncello last year and used vodka--came out great--still have some in the freezer, so am looking forward to your sorbet recipe--Judyjudynoreply@blogger.com