Were back in Minnesota where its suddenly winter...
I read a lot of food blogs everyday & they are always inspiring but it seems in the last week or so they've been even more so & I've bookmarked so many recipes. Because of that, I decided to make this weeks menu by cooking around the web from some of my favorite food bloggers. Please visit them if you haven't before I'm sure you'll enjoy them as much as I do.
I read a lot of food blogs everyday & they are always inspiring but it seems in the last week or so they've been even more so & I've bookmarked so many recipes. Because of that, I decided to make this weeks menu by cooking around the web from some of my favorite food bloggers. Please visit them if you haven't before I'm sure you'll enjoy them as much as I do.
Menu Planning Monday...
Black Bean & Butternut Squash Quesadillas - from Lori's Lipsmacking Goodness
Carrot & Peanut Soup - from Stacey Snacks
Aromatic Giouvetsi - from Kalofagas
Chickpea Stew with Coconut Milk - from Constables' Larder
Crock Pot Porchetta - from Jersey Girl Cooks
Pumpkin Moli (though I'll use butternut squash I think) - from What's Cooking
This week I'll also be making the 3rd cookie in my 8 Weeks of Cookies series, Apricot Turnovers.
snow! I hope you like the chickpea stew. It is very peasant but should go well with that weather!
ReplyDeleteWe just signed up for a CSA starting in December, so finally get to share the experience.
Thanks for trying my recipe. Please let me know how you like it.
ReplyDeleteHey Kat, I am honored. Hope you like it. Cant wait to see what you do with it!
ReplyDeleteI'm doing my own eight-weeks of cookies but I'm having my daughter do all the work. Stop by to see what she made this week...
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