Monday, December 5, 2011

Weekly Menu 12/5 - 12/10/11

Well, look who's finally back. Yes, it has been a crazy couple of weeks.
Snap*Crafted*Pop!
I survived my first craft fair this weekend quite successfully, but oh did preparing for it take over my life for a month or so.

We also spent an afternoon on the set of Diners, Drive-ins and Dives at Pizzeria Lola. I'll tell you that whole story later this week...
(photo from Pizzeria Lola)

On to Menu Planning Monday...

Roast Chicken with leftover roast brussels sprouts and squash from Pizzeria Lola

Lasagna with Red Pepper Sauce

Tortilla Soup - Using the leftover chicken

Falafel - Using the falafel we bought from Foxy Falafel at the Kingfield Holiday Market.

Pork Roast and Squash with homemade Apple Cider Syrup - If we don't go out to eat.

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3 comments:

  1. Dining AloneDecember 5, 2011 at 6:21 PM

    Looks like a good menu, I have been craving falafel.

    ReplyDelete
  2. Jenn @leftoverqueenDecember 7, 2011 at 10:59 AM

    Congrats on the craft show!!!! I see some beautiful reindeer pillows there!

    ReplyDelete
  3. LoriDecember 9, 2011 at 6:34 PM

    Congrats on your first craft show! Growing up it was a tradition to attend the early December show held in our town with my aunt. I definitely would have bought something at your booth!

    ReplyDelete

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