So, I let the pickles freeze for about a week & then took one container out to thaw. It took about two days for them to thaw in the refrigerator. They had a good strong pickle flavor with the garlic being especially strong. They were also still crisp to the bite. I would say all & all freezing pickles seems to work.
Wednesday, October 1, 2008
What about the freezer pickles?
I know some people were wondering how the freezer pickles would taste once they were thawed.
![Freezer Pickles Thawed](https://lh3.googleusercontent.com/blogger_img_proxy/AEn0k_tzwVuK_PhlgShTG6l5eh91I5wk1durVZRdZjEmHsoN4PL1yvNQRgUsLZYDLCnXwf96nJJUivcED2qVXDm27_bDhlYxD4yk1rekL2Pm-7woaWKT7kq3oJPHjqq9UiGuJw=s0-d)
So, I let the pickles freeze for about a week & then took one container out to thaw. It took about two days for them to thaw in the refrigerator. They had a good strong pickle flavor with the garlic being especially strong. They were also still crisp to the bite. I would say all & all freezing pickles seems to work.
So, I let the pickles freeze for about a week & then took one container out to thaw. It took about two days for them to thaw in the refrigerator. They had a good strong pickle flavor with the garlic being especially strong. They were also still crisp to the bite. I would say all & all freezing pickles seems to work.
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2 comments:
Good to hear they tasted all right. I was slightly afraid they were going to taste "wet."
Nice to know they were a success!
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