Tuesday, March 25, 2008

Chicken Fajitas

Fajitas are one of our quick go to meals. There is no recipe required & the only thing that gets cooked is the chicken, onions & peppers. Its a great one for summer because everything can just be thrown on the grill & you don't have to heat up the kitchen. Of course, we still have snow on the ground so our grill pan on the stove is our chosen method of cooking. We like to marinade the chicken before grilling it & think this marinade is just great. It really has just the right note of tanginess.
Fajita Marinade
I know we could make a marinade on our own but having this in the fridge makes this meal even quicker.
We grill the marinaded chicken breasts along with some sliced red onion. Its also traditional to grill up some peppers though we usually skip them. Then we just slice up the chicken & serve it on tortillas with the onion, pepper & whatever else we have on hand, chopped tomato, salsa, quacamole, sour cream, lettuce, cheese...You can really just make these to suit your taste.

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T = Tablespoon
t = teaspoon
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