(Andrew Zimmern of Bizarre Foods, Guy Fieri and Ann Kim of Pizzeria Lola. Photo from Pizzeria Lola)
Matt and I were thrilled to be asked to be part of the taping. (You can read about it here.) There is no guarantee they'll use any of our interviews or we'll be on screen at all, but it'll be fun to see a place we frequent on the show. The episode airs tonight at 9pm central time.By the way, I have to apologize again for our absence here with new recipes for you. I am still dealing with wrist issues that ended up being a little more than tendonitis. Matt has had to pick up all the cooking and cleaning duties, so we been having a lot of easy old favorites and eating out ;) Hope to be back to normal soon.
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2 comments:
how cool is that?
love that show.
i highly doubt that show will ever visit here--we have no good places to eat, have to go into boston for the good stuff.
(one bakery here though...)
Saw both of you! So funny that your spot lead into the egg pizza!
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