A couple weeks ago it was Lobster Scramble with Bacon Grits. I could eat those eggs everyday, light fluffy & full of lobster.
Yesterday is was Duck Confit & Pomegranate Pancakes topped with Herb Butter. I know this one sounds a little weird but take the saltiness of the, the tartness of the pomegranate & top it with some sweet maple syrup, heavenly! And somehow the pancakes still managed to stay fluffy. They also have their own roast of coffee which is a wonderful pick-me-up. We plan on buying some beans from them to enjoy at home soon.
Blackbird is open for breakfast on Saturdays & Sundays. They don't take reservations & can get a little busy later in the morning. We find when we get their between 8:30 & 9:30 we never have to wait.
On to Menu Planning Monday...
Tortilla Soup - from Rick Bayless
Pot Roast
Ad Hoc Chicken & Dumpling Soup
Beef Soup or Chili
Salmon with Mustard Crumb Crust - from Stacey Snacks
If you are not reading this post in a feed reader or at http://agoodappetite.blogspot.com OR at http://agoodappetite.com then the site you are reading is illegally publishing copyrighted material. Contact me at katbaro AT yahoo DOT COM. All recipes, text and photographs in this post are the original creations & property of the author unless otherwise noted.
© 2007-2010 Kathy Lewinski
© 2007-2010 Kathy Lewinski
8 comments:
those pancakes look so good! We never go out for Breakie - only if we're on holiday. Perhaps I should have a word with hubby
We go out for breakfast a lot, too! That's D's favorite for eating out. Most of our usual places have closed down over the years. It's great to get the tip!
Oh I haven't been out to breakfast in so long! One of these day, I will have to. :)
You know sometimes breakfast just taste better when you have it out. And this cafe sounds like a great place. But your duck pancakes must be incredible.
Your menu for this week sounds great, too.
Blackbird's brunch is official. Come to think of it, just about everything they do is.
This looks great! Can't believe we've never been there when it's so close to us.
bacon grits? duck confit pancakes? be still my heart!
Lobster scramble! Oh wow! I am sceptical about the duck confit pancakes though.
Post a Comment