Sweet Potato Pancakes
1 1/2 c Bisquick
1/2 t cinnamon
pinch of nutmeg
1 c Sweet Potato Butter (get the recipe here)
1 egg
3/4 - 1 c buttermilk
1/4 t vanilla
In a medium bowl whisk the Bisquick, cinnamon & nutmeg together.
In another bowl mix together the sweet potato butter, egg, 3/4 c buttermilk & vanilla. Stir this wet mixture into the dry mixture until just blended. If the batter seems to thick add more buttermilk 1 T at a time until you reach the desired consistency.
Makes 12 pancakes
More ways to use Sweet Potato Butter
11 comments:
Yes/day while watching Food network, that "secret of food" show was focused on southern food and sweet potato pancakes were making a comeback. Proof is here.
Oh my gosh, this is right my alley--something I'd love to dig into! And not just for breakfast, either. yum!
Your new nickname is "sweet potata'"!!!
Yum! These look amazing.
They look amazing! I'm a fan of pretty much all pancakes, but the sound of sweet potato ones...oh my. I need to make these!
I'm so sad I just used up the last of my bisquick! These look so fluffy and delicious.
I'm starting to think that there is nothing you can't do with that sweet potato butter!
Oh, yum! What a great way to use the sweet potato butter. Pancakes are one of those foods that you can make in endless varieties and I haven't found a bad one yet. ;) Great idea!
don't get me wrong--i like cupcakes and muffins, but nothing trumps the maple-syrup-vehicle known as pancakes. these are awesome. amazing. stupendous. etc. :)
I can't believe how fluffy they turned out! Beautiful.
what a great idea. it sounds like it'd be very tasty, and healthy too!
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